Have been missing the wanton mee in JB for very long, and finally got Pakcik to bring me there again. Here’s the driving direction.
We were there at noon so we got to have the fried wanton (approx. Rm4-4.50) again~ There was once we couldn’t have it because it was 8pm and the fried wantons were sold out. If you like the fried wanton from Pontian wanton mee, you will definitely fall in love with this too~ Personally, I prefer Yit Foh’s because the wanton skin is thinner and crispier.
I had my usual kway tiao (small: Rm4.50). The kway tiao is forever so smooth and springy. LOVE it max!
And here’s the wanton soup that comes with the noodles. I like both the boiled and fried versions. =)